U.S. horse slaughter on the chopping block again

Jan 17, 2014
Food and Drug Administration (FDA) makes a determination that meat from American horses can be made safe to enter the food supply. The FDA regulates which drugs are safe in meat animals, as well as their withdrawal times. The FDA currently categorizes horses as companion (non-food) animals.

You must Sign In or Register to access this content

Not a subscriber yet? Try WLJ free for 30 days!

Register to read WLJ's digital edition and enjoy unlimited access to the news source more livestock producers depend on.

Click here to begin your free 30 day trial subscription.

Current Users


Forget your password?
Subscribe

Current WLJ subscribers: Log in using your six-digit customer number, which you will find printed above your name on the mailing label of your weekly journal. Use the password wlj123, then go to the profile page to customize your password and log in as you wish.