U.S. beef to Taiwan expected
Taiwan is expected to announce by the end of February the results of its federal inspections of U.S. packing facilities that were supposed to mark the final stage in allowing U.S. beef back into the island nation, according to officials with the U.S. Department of Agriculture (USDA). Taiwan suspended beef from the U.S. in December 2003 due to safety concerns over bovine spongiform encephalopathy (BSE) after the discovery of a singe case of the disease at a Washington sta...
You must Sign In or Register to access this content
Not a subscriber yet? Try WLJ free for 30 days!
Register to read WLJ's digital edition and enjoy unlimited access to the news source more livestock producers depend on.
Click here to begin your free 30 day trial subscription.
Current WLJ subscribers: Log in using your six-digit customer number, which you will find printed above your name on the mailing label of your weekly journal. Use the password wlj123, then go to the profile page to customize your password and log in as you wish.