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Kris Ringwall, North Dakota State University

Livestock Industry Opinions
Jan 8, 2016
Let’s change the cow size discussion to a bull size discussion. Generally, the cow herd genetics are changed through the purchase of bulls. On average, genes from an individual calf are as follows: Half come from the sire, one-fourth comes from the maternal grandsire and one-fourth comes from the maternal grand dam.

Livestock Industry Opinions
Dec 18, 2015
This concept is an outcome from the question, “When should I calve?” For the past four years, the center has calved on grass. Initially, the May- and June-born calves at the center were weaned at the traditional early November dates, held in confinement pens for up to a month and then put back out on winter paddocks and supplemented.

Livestock Industry Opinions
Nov 13, 2015
Sometimes I think I’m an average beef consumer. But then in the grocery store checkout line, as I put my items on the conveyer I realize my purchases rarely contain any meat. Not unlike many in the ag community, my family has a deepfreeze full of protein, so during normal weeks we’re dipping into that supply daily.

Livestock Industry Opinions
Oct 9, 2015
Recent discussions of costs and output in the beef cow industry need some of that pondering. As I ponder the concepts that make up the statement “Costs are going up, production is stagnant and prices are falling,” lots of thoughts come up. In this ever-increasing cost environment, let’s talk about production.

Livestock Industry Opinions
Sep 25, 2015
I am not referring to the end product but rather to the weaned calf. The cost per pound weaned per exposed cow has jumped 200 percent since the turn of the century. That is not good news. Cost control is critical in every business. If costs are allowed to run out of control, the next step is liquidation.

Livestock Industry Opinions
Sep 11, 2015
Crops that were not a success went to the cows, or maybe the sheep. Yes, cows and sheep were prevalent, along with hogs and chickens. Today, Roundup herbicide and anhydrous ammonia fertilizer are utilized extensively throughout agriculture, and calves are weighing in at more than 600 pounds after seven months of grazing.

Livestock Industry Opinions
Jul 31, 2015
Every rancher needs to ask three questions: “How many acres does one need?” “What is the stocking rate or carrying capacity of those acres?” and “How many grazing months are available?” The profitability and sustainability of the ranch are embedded in understanding grazing systems and getting the answers correct.

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