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Jason Campbell, WLJ Correspondent

Cattle and Beef Industry News
Oct 29, 2010
In a cooperative effort between ranchers and packers, cattle producers in Washington state are collaborating to put beef on the plates of needy families around the region. The result of this combined effort is Beef Counts, a program designed to make it easier for ranchers to donate beef to needy families through area food banks. Originally the brainchild of Boise, ID-based Agri-Beef Co., the program also involves members of the Washington Cattlemen’s Association (WCA), Beef Commission, and Cattle Feeders, as well as Second Harvest Inland Northwest, which services more than 250 food banks in the region.


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