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by WLJ
2016 March 21
Trouble often comes in the form of some new policy or directive from Washington; written by a lawyer who’s never been west of the Mississippi, tainted beyond recognition by the relentless litigation of radical environmental groups, and finally implemented according to the subjective interpretation of local field office staff.

2016 March 18
Last week Rep. Lamar Smith (R-TX), Chairman of the House Science Committee, challenged a study produced by the National Oceanic and Atmospheric Administration (NOAA). The NOAA study was in conflict with another study that claimed there was less global warming between the years 2000-2015 and it was less than scientists expected.

by WLJ
2016 March 14
The well-being and humane management of animals has long been a hot topic among consumers, and the fire doesn’t appear to be fading anytime soon— with good reason. Buyers and retailers have responded to the increased demands for gentler animal handling and alternative management styles.


by WLJ
2016 March 14
Less talked about is the impact of longer feeding periods on feed efficiency (or as measured by feedyard managers, cost of gain). It seems logical from what we learned in our nutrition classes that we lose efficiency as cattle are fed longer, to fatter compositional end points.


2016 March 11
I’ve been traveling to a lot of bull sales around the western U.S. during the past few weeks. For the most part the sales are off a bit but the quality of the bulls is much better. It has also given me the opportunity to visit with a lot of public land ranchers to find out how they are getting along CROW.

2016 March 4
I typically don’t comment on political races but this year’s primaries are exceptional so I’m going to make an exception because it’s all I can think about this week. I don’t want to offend anyone in either party, but you have to admit that these primary races for the next.


2016 February 29
That being said, producers still have reasons to select bulls based on traits that are not readily available nor in the breed databases. Interestingly, no one ever bluntly denies the use of data, but one most certainly can sense a presence of denial at times.


by WLJ
2016 February 29
The food reform movement is active, vocal, and not likely to go away. The banner under which they parade is a noble one; consumers need to know more about the origin of their food and how it is grown, harvested and delivered to the ultimate user. They also demand a healthful, safe product and they should.


2016 February 22
It’s fine to have a weekend diversion for fun with your horses, and a source for the next beginning 4-H club project. And it gives you a reason to tow a stock trailer sometimes. But c’mon: You’re just playing, right? You’re not in it to make a profit or improve your herd.


2016 February 22
Every winter, I do enjoy visiting with producers regarding upcoming bull purchases and offer a workshop titled “Bull Buying by the Numbers” to help producers get a better understanding of what the numbers mean. Participation is geared to help individual producers streamline their bull-buying strategies to meet their individual goals and objectives.


by WLJ
2016 February 22
Your response puts you on a slippery slope. You want to appear responsive to customers’ needs, yet over-committing to something you can’t provide only will damage your reputation.


by WLJ
2016 February 22
Your consumers receive hundreds of messages daily through social media, the nightly news, and even your local newspaper. Headlines like, “Protein is making a comeback” or “Human nutrition benefits from beef,” are some of the positive messages you might have seen in the past few months.


by WLJ
2016 February 22
B ec o mi n g Beef Quality Assurance (BQA)-certified allows us to share our story and ensure consumers that we are responsibly raising a safe, wholesome, and healthy beef supply. The checkoff’s BQA practices show us the best management practices for handling cattle, tending to their health, and taking care of the environment.


2016 February 19
He did it again. President Barack Obama locked up another 1.8 million acres in Southern California under the Antiquities Act, and this president has given monument designations to a staggering 260 million acres of land and water— that’s 406,250 square miles.


by WLJ
2016 February 12
I have had the pleasure of seeing a lot of high quality bulls sell to great cattlemen throughout the United States.


2016 February 12
Two major improvements this year are ease of use and simplicity of use. Some repetition is involved, especially in going back to breeders one previously has purchased bulls from and the progeny performed up to expectation. The information available continues to gain depth and expands through the many breed databases.


by WLJ
2016 February 12
Fire is an important process in the ecology of most native plant and animal communities, especially in uplands. Most plant and animal communities in the Great Plains and eastern forests evolved with fire.