Profits in stocker production can be as green as winter pastures when conditions are right and producers apply correct stocking strategies, according to a Texas A&M University (TAMU) AgriLife Research expert.
“Knowing the signs and symptoms of carbon monoxide poisoning is one way to protect yourself and your family or employees,” said Field. “Many types of farm vehicles and equipment are fueled by gas or oil and in the winter, some strategies used to keep warm can lead to unsafe levels of exposure.
Due to the considerable herd expansion that has occurred over the last three years, forecasters predict that 2017 and 2018 cattle markets will be considerably lower than even the transition that took place during the latter half of 2016. Only time will tell, but cattle producers are pretty resilient, and most have seen this market transition before.
into existence in the very last days of his presidency, bringing his total actions under the Antiquities Act to an all-time record for any president. His Jan. 12 expansion of the Cascade-Siskiyou and the California Coastal national monuments, along with three smaller designations, bring his total actions to 34.
The U.S. Supreme Court announced earlier this month that it will hear arguments to determine the proper venue to challenge the Waters of the United States (WOTUS) rule. A decision to determine the validity of WOTUS is currently stalled in the Sixth Circuit Court of Appeals based in Cincinnati, OH, due to a stay that was imposed in October 2015.
Protocol: Before calving season starts, develop a plan of what to do, when to do it, who to call for help (along with phone numbers), and how to know when you need help. Make sure all family members or helpers are familiar with the plan. It may help to write it out and post copies in convenient places.
He was born Oct. 3, 1924 at the family farm Southeast of Chapman, KS, to Andrew J. “AJ” Schuler, Sr., and Susanna (Moore) Schuler. He began working alongside his father as a school boy and even at that age his passion for raising Angus cattle began to develop.
Cereal rye cover crops added to a corn-soybean rotation have little to no negative effect on yield and actually increased soybean yields in seven site-years and corn yield in two-sites years, according to an eight-year study conducted by the Iowa Learning Farms and Practical Farmers of Iowa.
Pregnancy checking can determine the overall fertility of the cow herd. “If pregnancy rate is lower than desired, areas such as type of breeding program and bull-to-cow ratio should be analyzed to pinpoint where adjustments are needed,” Grussing said.
As a new biological method for potentially slowing the spread of cheatgrass has begun to show promise, landowners in the Northwest have begun looking at ways to utilize this new product on their properties.
The Environmental Protection Agency (EPA) moved ahead with the Jan. 1, 2017 start date of its worker protection safety (WPS) rule, despite a request for a delay from the American Farm Bureau Federation (AFBF) and the National Association of State Departments of Agriculture (NASDA).
USDA Secretary Tom Vilsack announced the release of a report studying the lifecycle greenhouse gas (GHG) balance of corn ethanol. The report, “A Life- Cycle Analysis of the Greenhouse Gas Emissions of Corn-Based Ethanol” (http://tinyurl.
“I am pleased to be able to provide national leadership in an important area of engagement for land-grant universities,” said Green, who served as the university’s Harlan Vice Chancellor for the Institute of Agriculture and Natural Resources and Vice President.
Lauren Connell, a student in the Department of Ecosystem Science and Management in the College of Agriculture and Natural Resources said forage clipping by prairie dogs maintains a younger plant growth stage, and its palatability is significantly more nutrient-rich.
Although winter weather conditions are extreme, with adequate feed and water supplies South Dakota livestock are designed to withstand these frigid temperatures, said Alvaro Garcia, South Dakota State University (SDSU) Extension Agriculture and Natural Resources Program Director and Professor.
California Gov. Jerry Brown recently reappointed Helene Dillard to the California State Board of Food and Agriculture. Dillard, a University of California- Davis (UC Davis) alumna, has served as Dean of College of Agricultural and Environmental Sciences since 2014.
“This is quite an accomplishment for Jeff and Rob,” said Billy Cook, Ph.D., Noble Foundation Agricultural Division Director. “It’s a testament to their professionalism and the respect their peers have for them.
In the next 50 years, the world needs to double the amount of food it produces in order to feed a growing population. That responsibility doesn’t lie only with farmers and scientists, but with everyone, according to Mark Poeschl, Chief Executive Officer of the National FFA Organization and the National FFA Foundation.
“During the last 20 years, there have been recommendations to eat less red meat as part of a healthier diet, but our research supports that red meat can be incorporated into a healthier diet,” said Wayne Campbell, Professor of Nutrition Science. “Red meat is a nutrient-rich food, not only as a source for protein but also bioavailable iron.