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by WLJ
2016 January 29
The College of Agricultural Sciences and Natural Resources at Texas Tech University and the Texas Tech University Health Sciences Center (TTUHSC) are utilizing established strengths to develop a program that provides important animal health solutions and veterinarians to address the unique agricultural challenges facing the region and state.

by USDA
2016 January 29
The NAREEE advisory board advises the secretary of agriculture and landgrant colleges and universities on top national priorities and policies for food and agricultural research, education, extension, and economics.

by USDA
2016 January 29
The U.S. Department of Agriculture (USDA) announced the renewal of the USDA Agricultural Air Quality Task Force and the selection of members for the 2016-2018 term. The task force is composed of representatives from agriculture, industry, academia, government agencies, non-governmental organizations and other agricultural and environmental experts.

by WLJ
2016 January 29
The idea that you should wash your meat and poultry before cooking it. In the newest Meat MythCrusher video, the North American Meat Institute (NAMI) and American Meat Science Association (AM- SA) seek to finally put it to rest, as Jonathan Campbell,...

by DTN
2016 January 29
As separate proprietors, we each get a full $500,000 limitation. Our crop insurance and government program payments are individual. All of our machinery is identified as purchased by an individual but is paid for out of an account for the group. Is this arrangement OK?

by DTN
2016 January 29
and the Senate. Meanwhile, on the legal side, it could be some time before the U.S. Sixth Circuit Court of Appeals in Cincinnati, OH, determines whether it has jurisdiction to hear multiple legal challenges to the rule that agriculture and other industries fear will expand federal jurisdiction of the Clean Water Act (CWA).

by WLJ
2016 January 29
Animal disease epidemics are a significant concern to the animal agriculture industry. The National Institute for Animal Agriculture will facilitate a discussion on this crucial topic, at the next Annual Conference April 4-7, 2016 in Kansas City, MO..

by WLJ
2016 January 29
The small animals were no small feat either. The auction started with a bang when the Grand Champion Lamb sold for $50,000, exceeding last year’s bid by $10,000. The Grand Champion Goat sold for a recordbreaking $40,000, more than doubling last year’s bid of $16,000.

by WLJ
2016 January 29
Recent price shock in the market and insights about the turbulence ahead were explained last week to more than 2,000 beef producers at the CattleFax Outlook Session held during the 2016 Cattle Industry Convention and National Cattlemen’s Beef Association (NCBA) Trade Show in San Diego, CA.

by USDA
2016 January 29
USDA Animal and Plant Health Inspection Service (APHIS) Administrator Kevin Shea recently announced changes to the department that include Chief Veterinary Officer and Deputy Administrator for Veterinary Services, Dr. John Clifford, moving to another department.

by WLJ
2016 January 29
In December 2015, the all-fresh retail beef value came in at $5.89/lb., lower than in December 2014 when the price was $5.98/lb. This was the first time this happened in 2015. Pork and broilers also had this experience, however. The average retail price of beef still was more than average retail price of pork and broilers combined with pork averaging $3.

2016 January 22
The latest international trade data for November confirms that the trade picture for beef and cattle is recovering from the dramatic changes in recent months. A variety of factors contributed to the adjustments in beef and cattle imports and exports late in 2015.


by WLJ
2016 January 22
“Thanks to existing free trade agreements, the United States enjoys strong trading relationships with both Chile and Peru,” said Vilsack. “In addition, both nations are part of the Trans- Pacific Partnership, which, if implemented, will boost the Chilean and Peruvian economies and tighten integration with the U.




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