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U.S. red meat exports close 2013 on a mixed note
Exports of U.S. beef, pork and lamb closed 2013 on a mixed note. Beef exports eclipsed the $6 billion mark for the first time, setting a new annual value record. At the same time, pork exports declined below 2012’s record highs while lamb sales rose in value on lower volumes, according to statistics released by the USDA and compiled by the U.
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