You need to log in as a subscriber to access this page.
Flushing first-calf heifers
Flushing is a management term for providing high quality feeds, usually grains, prior to the start of the breeding to increase reproductive performance. Flushing has been used in the swine industry to increase the number of ovulations in sows. Can this concept be applied to young beef females that calve in less than adequate body condition?.
You must Sign In or Register to access this content
Not a subscriber yet? Try WLJ free for 30 days!
Register to read WLJ's digital edition and enjoy unlimited access to the news source more livestock producers depend on.
Click here to begin your free 30 day trial subscription.
Current WLJ subscribers: Log in using your six-digit customer number, which you will find printed above your name on the mailing label of your weekly journal. Use the password wlj123, then go to the profile page to customize your password and log in as you wish.