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American Meat Institute pushes for China trade

Apr 2, 2007
Negotiations to resolve the protracted Chinese ban on U.S. beef should be part of the formal agenda for the upcoming strategic economic dialogue meeting set to occur in mid-May, said American Meat Institute (AMI) President and CEO J. Patrick Boyle in testimony submitted to Congress. “The U.S. has demonstrated its trustworthiness in food safety and animal health matters in accordance with internationally accepted scientific principles and should have a...

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