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Beef info provided at Japan forum

Mar 21, 2005
The U.S. Meat Export Federation (USMEF) used its presence at Japan’s FoodEx 2005, the largest food show in the Asia-Pacific Rim region, to showcase the tastiness of U.S. pork and educate attendees about the safety of the U.S. beef. Since its debut in 1976, FoodEx Japan has become the premier event in the Asian-Pacific Rim region, and the third largest food and beverage show in the world, after SIAL in Paris and ANUGA in Cologne. This year’s show, March 8-1...

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