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Checkoff extends Hispanic outreach
The Beef Checkoff Program’s continuing effort to provide product
information to the Hispanic market in the United States achieved a
milestone with the publication of a new, Spanish-language version of the
Beef Made Easy Meat Cut Chart.
The Beef Made Easy Meat Cut Chart was first developed in 1999 through
the support of the Beef Checkoff Program, as a reference tool to meet
the needs of both consumers and retailers. Development and promotion of
the Beef Made Eas...
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