You need to log in as a subscriber to access this page.

Tyson suspends some beef operations

Jan 10, 2005
— Four plants shut down for 3-5 weeks. — Washington plant to single shift. Tyson Foods last week announced it was temporarily shutting down all shifts in four of its cattle/beef processing facilities and suspending one of two shifts in another facility. The company’s formal statement said the shutdowns are expected to last three to five weeks. There was some indication, however, that one or two plants may be “dark” for a longer period of ...

You must Sign In or Register to access this content

Not a subscriber yet? Try WLJ free for 30 days!

Register to read WLJ's digital edition and enjoy unlimited access to the news source more livestock producers depend on.

Click here to begin your free 30 day trial subscription.

Current Users


Forget your password?
Subscribe

Current WLJ subscribers: Log in using your six-digit customer number, which you will find printed above your name on the mailing label of your weekly journal. Use the password wlj123, then go to the profile page to customize your password and log in as you wish.

Sales Calendar


Goto live view to see the calendar